Meaning of Fricasser – French Verb
Fricasser means to cook or stew meat or vegetables in a sauce.
Examples of fricasser in Every Day Usage
- Je fricasse des oignons pour la recette de soupe. (I am sautéing onions for the soup recipe.)
- Ils fricassent du poulet pour le dîner. (They are frying chicken for dinner.)
- Tu fricasses des légumes pour accompagner le plat principal. (You are stir-frying vegetables to go with the main course.)
Struggling with French Verbs?
Use our FREE French language corrector https://corrector.co/fr. It will correct conjugations and other grammar mistakes – no registration required!
Full List of French Verb Definitions
Click here to search through our extensive list of all the French Verb definitions!